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Aug 31 2011

Live Fish Handling

This presentation covers a wide array of practices carried out in aquaculture. Even though the contents of this presentation are diversified, but they are interrelated. The main parts of this presentation are stocking- sampling- harvesting- grading- marking- Anesthesia and transportation. The presentation is furnished by numerous principals, examples and illustrations

[important]Live Fish Handling (2011)[/important]

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Permanent link to this article: http://fishconsult.org/?p=135

Aug 31 2011

Dedication of the auditorium, WorldFish Center – 2010

After retirement: Dedicating the center’s auditorium in recognition of Dr. El Gamal leadership of the canter’s capacity building program. The Deputy Director General, Dr Patrick Dugan has  headed the ceremony that took place on 10 June, 2010 at the WorldFish Center station at
Abbassa, Egypt.

 

 

Permanent link to this article: http://fishconsult.org/?p=116

Aug 31 2011

The World Fish Center Board of Trustees Staff Award

Board of Trustees Staff Award, WorldFish Center – 2004

Board of Trustees (2004) Staff Award for Research. The award was delivered by the Director
General, Dr Stephen Hall in a ceremony held at Abbassa, Egypt.

 

Permanent link to this article: http://fishconsult.org/?p=100

Aug 30 2011

Planning of Aquaculture Projects

This presentation addresses the key elements in the planning process of aquaculture projects. The importance of site selection along with water requirements have been focused on. Also, fish candidates in relation to production as well as market elements have been focused on. Classifying farming systems have been attempted. For illustration purposes, case studies have been brought in whereas technical and economical issues are covered in the presentation

[important]Planning of Aquaculture Projects[/important]

Permanent link to this article: http://fishconsult.org/?p=87

Aug 30 2011

Egyptian Aquaculture – from regional and global perspectives

This presentation starts with an overview on world fish production as sorted into fishery resources, species and continents. Egyptian aquaculture is the focus of the presentation including production and development trends and requirements. Fish consumption and trade have been addressed. The relationship Egyptian fishery with regional and global fish production has been highlighted.

Egyptian aquaculture from regional and global perspectives. (English – 2010)

 

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Permanent link to this article: http://fishconsult.org/?p=66

Aug 30 2011

Biodiversity of Aquatic Organisms (importance, limitation, and conservation) – In Arabic

This 4-chapter book covers:

  • The effect of the introduction, pollution and human activities on the aquatic biodiversity
  • The effects of human activities and environmental changes on the biodiversity of aquatic organisms
  • Genetics effects (hybridization and competition, aquaculture & fisheries and genetic variation, genetic variation in relation to human activities and stock enhancement programs)
  • Predation in relationship with biodiversity
  • The contradiction between biodiversity and food security as well as technology development
  • Means and solutions for conserving biodiversity (Encouragement of environment friendly practices, risk assessment and protective practices and legislation)

Permanent link to this article: http://fishconsult.org/?p=61

Aug 30 2011

Environmentally Friendly Cage Piloting Project in River Nile

This 4-chapter book covers:

  • Growing contributions of Nile cage farming to Egyptian aquaculture and total fish production
  • Growing environmental concerns which coped with the development of cage aquaculture that ended with the banning of the practice in spite of conflicting opinions
  • Detailed assessment of the practice since beginning
  • Recommended piloting including methodology, environmental monitoring and safety of fish produced

I thought today October 3, to attach the executive summary of this title. I could be of interest to some readers

[important]Executive Summary _Cages_[/important]

Permanent link to this article: http://fishconsult.org/?p=51

Aug 30 2011

Scientific and Technical Aspects for Hatchery and Husbandry Technology of Fin Fish and Crustaceans

This two-volume book has been authored in Arabic by five experts and published in 1996 and 1997. (Volume one 872 pages; volume two 435 pages).

This book with its 10 chapters covers almost all areas of aquaculture including hatchery and farming technology, water quality management, nutrition, disease and economics of aquaculture. More focus has been given to species and practices applied in the Arab World.

Permanent link to this article: http://fishconsult.org/?p=41

Aug 26 2011

Who we are (POST)

(POST) Fish Consulting Group, A group of experts who came together to provide the best service in the aquaculture and fishery fields. The group members enjoy significant global experiences of the fishery and aquaculture sector. Our plan is to provide what should be trusted and respected.

Areas of Expertiese

  • Fish/shrimp hatchery/farming technology.
  • Plan and design fish/shrimp farming enterprises.
  • Feed technology, feed mills and quality control.
  • Strategic studies as requested by governments, regional and international organizations.
  • Fish quality, safety and compliance requirements with the international standards.
  • Laboratory accreditation.
  • Capacity building (regular training courses, tailored courses, hands-on courses).
  • Environmental Impact Assessment (EIA) for aquaculture projects.
  • Marketing studies, investment appraisal and business planning.

Permanent link to this article: http://fishconsult.org/?p=1

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