Tag Archive: fish fermentation

Mar 16 2016

Production and consumption of fermented fish in Bangladesh

  Photo credit: World Fish Center Review: Abdel Rahman El Gamal (Founder of the website)   Fermented fish has been a traditional and highly popular food in Bangladesh. Fermentation as a method of preservation still enjoys popularity in many developing countries owing to its simplicity and low cost of processing. The Fermentation of fish takes place as …

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