Tag: fish processing

Display of mackerel, Trachurus spp in Tanji Landing Site (Gambia)

Credit: Peter K Mendy (Gambia) The photos show the display of mackerel (Trachurus Spp) which is freshly off loaded in Tanji landing site from catches. Fish are displayed in wheelbarrows are sold fresh on site. Extra quantities are either transported to domestic markets or to fish processing establishments for preservation before being exported to external …

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Permanent link to this article: https://fishconsult.org/?p=9957

Fish cleaning at Tanji landing site (Gambia)

Credit: Peter K Mendy (Gambia) The photos are taken at the Tanji landing site and show men who set up this place to be for fish cleaning. Fish gutting and cutting is the common paid service done upon the request of fish buyers.    

Permanent link to this article: https://fishconsult.org/?p=9913

The use of solar energy in fish processing practices in India

Credit : G. Venkata Raju (India) The use of solar energy has been utilized in several processing plants. Examples are: Coastal Area Development agency, Kerala for establishment of model fish dressing center Solar fish drying unit at Yanam, Government of Puducherry (Pondicherry) Six demonstration units of solar drying units by the Directorate of Research on Women in …

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Permanent link to this article: https://fishconsult.org/?p=8393

Indonesian Fishery sector (capture fishery – aquaculture – processing – trade) – 33 min-video

The owner of this video is “Directorate General of Culture Fishery – Department of Marine Affairs and Fisheries” Credit: Solah Ahmad (Indonesia) This relatively long video covers the fishery sector in Indonesia starting by capture fishery and then aquaculture, processing and export. Aquaculture system is being covered in more details whereas key farmed species were …

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Permanent link to this article: https://fishconsult.org/?p=7753

Farming and processing of catfish and shrimp in Vietnam – 15-min Video

Credit: Nguyen Van Hoa (Vietnam) Source: www.fishconsult.org This video presents farming of catfish and shrimp in Vietnam. Farming husbandry such as feeding and sampling is covered. Fish processing is covered in this video.

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Permanent link to this article: https://fishconsult.org/?p=7727

Exhibition of fish smoking technology in Zambia

Credit: Lumbwe Kalumba (Zambia)   This is an example of fish processing technology being exhibited at the Agriculture and Commercial Show. The processing technology is a kiln where fish is smoked. Agriculture and commercial shows are events where farmers, Government and other stakeholders interact.    

Permanent link to this article: https://fishconsult.org/?p=7624

Industrial fish processing in Uganda

Credit: Mbiro Alexander (Uganda) The photos show fish processing factories which are located mainly around Lake Victoria. Uganda exports considerable quantities of fish products especially Nile perch, Lates niloticus. The principal fishery products are chilled & frozen fillets, fish maws, fats & red meat, skin, head and flanks. Note: We decided not to watermark the photos in …

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Permanent link to this article: https://fishconsult.org/?p=6295

Fish gutting by a woman in Zambia

Credit: Lumbwe Kalumba (Zambia) The picture illustrates post harvest technologies. The woman is gutting the fish which will later be either salted, sun dried or smoked. There are inadequate freezing facilities for fish so people opt to salt, sun dry or smoke. Note: We decided not to watermark the photos in order not to upset its …

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Permanent link to this article: https://fishconsult.org/?p=6327

Salted fish of Lake Nasser’s fish catch

The majority of fish catch in lake Nasser belongs to about 10 species that collectively make up more than 95% of Lake Nasser catch.  The predominant species sold as fresh fish are the tilapias and Nile perch, Lates niloticus, Labeo and Bagrus, while Alestes spp., Labeo spp., Hydrocynus spp., and Eutropius niloticus are salted. Salting takes …

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Permanent link to this article: https://fishconsult.org/?p=5565

Marketing of fish landed by small-scale fishermen in Malawi

Credit: Gaves Mulaleya (Malawi) The processing of fish by small-scale fishers in Malawi is rudimentary. The distribution and marketing of fish is complex but appears to be efficient. The bulk of the fish landed by small-scale fishermen is smoked or sun-dried as shown in the photos while the remainder of fish landed is sold in …

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Permanent link to this article: https://fishconsult.org/?p=4360

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