{"id":4128,"date":"2012-07-04T22:18:05","date_gmt":"2012-07-04T19:18:05","guid":{"rendered":"http:\/\/fishconsult.org\/?p=4128"},"modified":"2014-09-15T18:04:06","modified_gmt":"2014-09-15T16:04:06","slug":"fish-smoking-and-drying-research-university-of-burundi","status":"publish","type":"post","link":"https:\/\/fishconsult.org\/?p=4128","title":{"rendered":"Fish smoking and drying research, University of Burundi"},"content":{"rendered":"<p><strong>Credit: <\/strong>Alain Murekambanze (Burundi)<\/p>\n<p style=\"text-align: justify;\"><span style=\"font-size: medium;\">This photo shows a gentle who is carrying out research on the smoking and drying of Lake Tanganyika sprat\u00a0(<em>Stolothrissa tanganicae<\/em>). This fish species belongs to Clupediae family which is endemic to the Lake Tanganyika. This research project is managed by the Department of Water, Fisheries and Aquaculture, University of Burundi, Bujumbura.<\/span><\/p>\n<p><strong>Note: <\/strong>We decided not to watermark the photos in order not to upset its clarity. However, we trust you will notify us if you wish to use a picture or more. This is expected and will be appreciated<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4127\" data-permalink=\"https:\/\/fishconsult.org\/?attachment_id=4127\" data-orig-file=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi.jpg?fit=359%2C268&amp;ssl=1\" data-orig-size=\"359,268\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Fish smoking and drying research (Burundi)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi.jpg?fit=359%2C268&amp;ssl=1\" class=\"alignleft size-medium wp-image-4127\" title=\"Fish smoking and drying research (Burundi)\" src=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi-300x223.jpg?resize=300%2C223\" alt=\"\" width=\"300\" height=\"223\" srcset=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi.jpg?resize=300%2C223&amp;ssl=1 300w, https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/07\/Fish-smoking-and-drying-research-Burundi.jpg?w=359&amp;ssl=1 359w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Credit: Alain Murekambanze (Burundi) This photo shows a gentle who is carrying out research on the smoking and drying of Lake Tanganyika sprat\u00a0(Stolothrissa tanganicae). This fish species belongs to Clupediae family which is endemic to the Lake Tanganyika. This research project is managed by the Department of Water, Fisheries and Aquaculture, University of Burundi, Bujumbura. &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/fishconsult.org\/?p=4128\">Continue reading<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,5375,291,293],"tags":[1891,1558,1886,1888,1702,1981,1067,1889,1887,1884,1948,1885,766,2362],"class_list":["post-4128","post","type-post","status-publish","format-standard","hentry","category-english","category-fish-processing-cleaning-cooling-freezing-drying-salting-smoking","category-gallery-2","category-photos","tag-bujumbura","tag-burundi","tag-clupediae","tag-department-of-water","tag-dried-fish","tag-fish-drying","tag-fish-smoking","tag-fisheries-and-aquaculture","tag-lake-tanganyika","tag-lake-tanganyika-sprat","tag-smoked-fish","tag-stolothrissa-tanganicae","tag-sun-drying","tag-sun-drying-and-dried-fish","item-wrap"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - 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