{"id":6634,"date":"2012-10-24T00:17:00","date_gmt":"2012-10-23T22:17:00","guid":{"rendered":"http:\/\/fishconsult.org\/?p=6634"},"modified":"2014-09-15T18:52:28","modified_gmt":"2014-09-15T16:52:28","slug":"drying-of-salted-fish-in-zambia","status":"publish","type":"post","link":"https:\/\/fishconsult.org\/?p=6634","title":{"rendered":"Drying of salted fish in Zambia"},"content":{"rendered":"<p><strong>Credit:<\/strong>\u00a0Lumbwe Kaluba (Zambia)<\/p>\n<p><span style=\"font-size: medium;\">The photo shows the previously salted fish when let to dry. Dried fish are ready for market and human consumption.\u00a0<\/span><span style=\"font-size: medium;\">There is a very good market for salted fish in the Democratic Republic of Congo.<\/span><\/p>\n<p><strong>Note:<\/strong>\u00a0We decided not to watermark the photos in order not to upset its clarity. However, we trust you will notify us if you wish to use a picture or more. This is expected and will be appreciated.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"6637\" data-permalink=\"https:\/\/fishconsult.org\/?attachment_id=6637\" data-orig-file=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1.jpg?fit=663%2C497&amp;ssl=1\" data-orig-size=\"663,497\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Salting and sun-drying fish in Zambia\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1.jpg?fit=663%2C497&amp;ssl=1\" class=\"alignleft size-medium wp-image-6637\" title=\"Salting and sun-drying fish in Zambia\" src=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1-300x224.jpg?resize=300%2C224\" alt=\"\" width=\"300\" height=\"224\" srcset=\"https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1.jpg?resize=300%2C224&amp;ssl=1 300w, https:\/\/i0.wp.com\/fishconsult.org\/wp-content\/uploads\/2012\/10\/Salting-and-sun-drying-fish-in-Zambia1.jpg?w=663&amp;ssl=1 663w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Credit:\u00a0Lumbwe Kaluba (Zambia) The photo shows the previously salted fish when let to dry. Dried fish are ready for market and human consumption.\u00a0There is a very good market for salted fish in the Democratic Republic of Congo. Note:\u00a0We decided not to watermark the photos in order not to upset its clarity. However, we trust you &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/fishconsult.org\/?p=6634\">Continue reading<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,5375,291,293],"tags":[2658,1702,2657,2126,2364,2362,2534],"class_list":["post-6634","post","type-post","status-publish","format-standard","hentry","category-english","category-fish-processing-cleaning-cooling-freezing-drying-salting-smoking","category-gallery-2","category-photos","tag-democratic-republic-of-congo","tag-dried-fish","tag-drying-and-dried-fish","tag-marketing","tag-salting-and-salted-fish","tag-sun-drying-and-dried-fish","tag-zambia","item-wrap"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1NIq6-1J0","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/6634","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6634"}],"version-history":[{"count":10,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/6634\/revisions"}],"predecessor-version":[{"id":11751,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/6634\/revisions\/11751"}],"wp:attachment":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6634"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6634"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6634"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}