{"id":8743,"date":"2013-08-13T15:40:04","date_gmt":"2013-08-13T13:40:04","guid":{"rendered":"http:\/\/fishconsult.org\/?p=8743"},"modified":"2013-08-13T15:40:04","modified_gmt":"2013-08-13T13:40:04","slug":"enriching-brine-shrimp-artemia-sp-with-highly-unsaturated-fatty-acids-hufa","status":"publish","type":"post","link":"https:\/\/fishconsult.org\/?p=8743","title":{"rendered":"Enriching brine shrimp (Artemia sp.) with Highly Unsaturated Fatty Acids (HUFA)"},"content":{"rendered":"

Photo credit<\/strong>: \u00a0Samart Detsathit\u00a0(Thailand) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Review:<\/strong> Abdel Rahman El Gamal<\/p>\n

Brine shrimp, (Artemia sp.) are among the key live food provided during the larval stages of marine fish species. Because the content of artemia of\u00a0lipids and fatty acids is far below what is required for t<\/span>he metabolic energy during the embryonic and pre-feeding larval stages in fish and,\u00a0the need for artemia enrichment with highly polyunsaturated fatty acids (HUFA) is of value in achieving successful production of fish larvae in terms of survival, larval growth, and health. The\u00a0Enrichment is done through rearing artemia nauplii on HUFA-containing oils for 18-24 hours before being fed directly to fish larvae or stored at below 10\u00b0C so as to minimize the metabolism of HUFA prior to administration.<\/span><\/p>\n

\"Artemia<\/a><\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Photo credit: \u00a0Samart Detsathit\u00a0(Thailand) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Review: Abdel Rahman El Gamal Brine shrimp, (Artemia sp.) are among the key live food provided during the larval stages of marine fish species. Because the content of artemia of\u00a0lipids and fatty acids … <\/p>\n

Continue reading<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[359,291,293],"tags":[2439,3584,3580,2250,3583,3581,3582,3585,3586,3587],"class_list":["post-8743","post","type-post","status-publish","format-standard","hentry","category-aquaculture-and-artisanal-fishery-global-information-sharing","category-gallery-2","category-photos","tag-artemia","tag-artemia-nauplii","tag-brine-shrimp","tag-enrichment","tag-fish-larvae","tag-highly-unsaturated-fatty-acids","tag-hufa","tag-larval-growth","tag-larval-survival","tag-storing-enriched-artemia","item-wrap"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1NIq6-2h1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/8743","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8743"}],"version-history":[{"count":4,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/8743\/revisions"}],"predecessor-version":[{"id":8748,"href":"https:\/\/fishconsult.org\/index.php?rest_route=\/wp\/v2\/posts\/8743\/revisions\/8748"}],"wp:attachment":[{"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8743"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8743"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fishconsult.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8743"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}