The collection of posts on sun-drying of fish does not only cover this wide geographical area (15 countries), it also deals with various fish species (bony fish, sharks) and octopus. The collection also addresses some of the high value fish products such as shark fins. In regard to the timings of the practices, few posts bring in historic information describing how cod was sun-dried in Norway in 1920 as well as feeding dried sardines to camels in Yemen during 1946. The below photos are samples of larger group. The trade of dried fish is also covered in this collection. Hope you enjoy the tour. Abdel Rahman El Gamal
