This is an example of sincere words of thanks addressed to World Fish Center staff who significantly contributed to the training and myself for managing the program through the World Fish Center in partinership with the Egyptian International Center for Agriculture (EICA) that annually hosts the Fish Culture Development Training course. The World Fish Center carries out …
Tag: Egyptian International Centre for Agriculture (EICA)
Permanent link to this article: https://fishconsult.org/?p=604
Aug 31 2011
Warm Water Fish Production Course (2010)
Warm water Fish Production 2010 A group picture for Dr. Abdel Rahman El Gamal and the participants from Macaire Miloni (Congo Democratic), Ndembo Mvala (Congo Democratic), Gwladys Ntsame (Gabon), Richard Yeboah (Ghana), Joseph Mugendi (Kenya), Lanto Razafintsalama (Madagascar), Vero Rahantarimalala (Malawi), David Itimu (Malawi), Phocas Nambajimana (Rwanda), Mekki Zakaria (Sudan), Suzan Alfred (Southern Sudan), Lylian …
Permanent link to this article: https://fishconsult.org/?p=172
Aug 31 2011
Fish Culture Development Training Course (2010)
Fish Culture Development 2010 A group picture for Dr. Abdel Rahman El Gamal and the 18 participants came from 15 countries; Mohamed Abdel Wahid (Bangladesh), Macksood Alam Khan (Bangladesh), Glenda Maria Velez (Colombia), Eudes Emilio Sanchez (Colombia), Mhadjou Ibrahim (Comores), Adama Sanneh (Gambia), Ernest Mawufemor (Ghana), Hussein Ali Nassar (Lebanon), George Sayza Weefar (Liberia), Hanta Rasoamananjara (Madagascar), …
Permanent link to this article: https://fishconsult.org/?p=167
Aug 31 2011
Warm Water Fish Production Training Course (2011)
The technical session of the 110-day “Warm Water Fish Production” training course started in Cairo on Sunday 08 May, 2011. This course is supported by the Egyptian International Center for Agriculture (EICA) and Japan International Cooperation Agency (JICA). The participants in the course are from Cameroon, Gabon, Ghana, Malawi, Rwanda, Sudan, Tanzania and Uganda. Dr. …
Permanent link to this article: https://fishconsult.org/?p=156