Permanent link to this article: https://fishconsult.org/?p=11003
Jun 15 2014
Credit: Chantal Sengue Ngoulou and Jean Michel Megne Me Zeng (Gabon) Sur chaque débarcadère il y a des mareyeuses. Le nettoyage se fait sur place au débarcadère. Le travail est bien organisé chez ces femmes. Certaines vendent le poisson d’autres l’écaille et le nettoie pour des clients qui en demandent. Les déchets de poissons sont …
Permanent link to this article: https://fishconsult.org/?p=10998
May 22 2014
Credit: Patrick Appenteng (Ghana) One of the photos shows a small-scale farmer while preparing the harvested fish to sell out to awaiting costumers. Fresh fish is the preferred form of selling in Ghana. That notwithstanding, the fishes are sold in various sizes per kilo which go along with certain prices pegged by the farmers themselves. The second …
Permanent link to this article: https://fishconsult.org/?p=10903
Nov 19 2013
Credit: Peter K Mendy (Gambia) The photos are taken at the Tanji landing site and show men who set up this place to be for fish cleaning. Fish gutting and cutting is the common paid service done upon the request of fish buyers.
Permanent link to this article: https://fishconsult.org/?p=9913
