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Tag: marketable size

A cage farm for European seabass and gilthead seabream in Western Greece

Credit: George Triantaphyllidis (Lamans, Greece) This photo shows a cage farm in western Greece. In fish farming of seabass and seabream in sea cages stocking density is between 20-30 kilos/m3 and leads to the production of marketable size fish (300-450 gr) in 14-17 months Note: We decided not to watermark the photos in order not …

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