Jan 16 2016
Photos’ credit: Alick Grunnie Mbewe (Zambia) Review: Alick Grunnie Mbewe and Abdel Rahman El Gamal (Founder of the website) The inserted photos show Cage fish farming in Lumwana Dam in Solwezi District. This consists of 12 cages measuring 12 m X8 m X2 m deep. The promotion of tilapia cage aquaculture …
Permanent link to this article: https://fishconsult.org/?p=13108
Nov 05 2014
Photos’ credit: Narin Songseechan (Thailand) Review: Narin Songseechan and Abdel Rahman El Gamal (Founder of the website) The cage culture of seabass (Lates calcarifer) is popular in the southern and eastern coastal waters of Thailand. Cages shown in the inserted picture are located in Phang-nga Province, southern of Thailand. Cages are usually square with a …
Permanent link to this article: https://fishconsult.org/?p=12031
Jun 23 2014
Credit: Patrick Appenteng (Ghana) Cages are the fastest developing and most widely used aquaculture facility in Ghana; with its emergence coming along with different technologies and materials. The picture shows cages under construction. The sizes are 6m×6m×6m. These are mostly constructed by the farmers themselves or cage construction teams. Usually used materials include galvanized pipes, plastic …
Permanent link to this article: https://fishconsult.org/?p=11047
Apr 10 2014
Credit: Huseyn Ek (Akuakare, Turkey) The photos are taken in some tuna farms in Turkey whereas the bluefin tuna (Thunnus thynnus) is the species of choice. These cage farms are located in Alanya and Lzmir in Turkey. Tunas required for farming are collected from the nature and stocked in these cage in which they are …
Permanent link to this article: https://fishconsult.org/?p=10699
Mar 19 2012
Credit: George Triantaphyllidis (Lamans, Greece) This photo is taken from a typical cage farm in Greece for European seabass (Dicentrarchus labrax) and gilthead seabream (Sparus aurata). The cages are installed in depths of more than 30 m. Each cage has a perimeter of 60 meters. The net can go up to 10 meters depth. Every cage …
Permanent link to this article: https://fishconsult.org/?p=3141
