Jun 30 2015
Credit : Makhtar Ndiaye (Senegal) Dans le cadre du programme de relance des activités aquacoles, de sécurité alimentaire et de création d’emplois, mis en œuvre par la Direction Nationale de l’Aquaculture dans notre pays, un pisciculteur privé basé à Richard-Toll, a pu récolter plus de 2 tonnes de tilapia (espèces de poisson d’eau douce …
Permanent link to this article: https://fishconsult.org/?p=12756
Jun 30 2015
Credit : Makhtar Ndiaye (Senegal) As part of the promotion program of aquaculture, food security and job creation in Senegal, implemented by the National Directorate of Aquaculture in Senegal. This inserted photo is taken in a private farm located in Richard Toll, whereas more than two tons of tilapia is being produced. Fish …
Permanent link to this article: https://fishconsult.org/?p=12759
Jun 30 2015
Source: www.fishconsult.org This video was filmed in the Sea World, San Diego, California in San Diego. This open water exhibit is nice stop at the Sea World which allows a close observation at dolphins and to watch the interaction between these magnificent animals with their trainers. I had the opportunity to see that during my …
Permanent link to this article: https://fishconsult.org/?p=12754
Jun 29 2015
Source: www.fishconsult.org Video credit: Juan Martin Canturin Garcia (Peru) Review: Abdel Rahman El Gamal (Founder of the video channel and website) African catfish, Clarias gariepinus was introduced from Africa to Brazil for aquaculture in 1986. However, the meat of catfish was not accepted well among consumers and hence the farming of the species is limited …
Permanent link to this article: https://fishconsult.org/?p=12752
Jun 29 2015
Credit: Kanwal Odhejo (Pakistan) The inserted photos show some of the recent developments which have taken place at the fish harbor of Karachi, Pakistan. The developments included the lining of traditional fishing boats (e.g. Hora) with fiberglass and providing necessary protection against oil and grease. In addition to the installation of awning, overhead tank …
Permanent link to this article: https://fishconsult.org/?p=12747
Jun 26 2015
Credit for the photo and original description:Abu Sayed Talukder & Zahangir Alam (Bangladesh) More information is provided by: Abdel Rahman El Gamal (Founder of the website) This photo has been taken at a dried fish market at a coastal area in Bangladesh. Most of dried fish displayed in the market are …
Permanent link to this article: https://fishconsult.org/?p=12743
Jun 25 2015
Photo credit: David Kawahigashi (Thailand – David Kawahigashi – Vannamei101) Review: Abdel Rahman El Gamal (Founder of the website) The inserted photo is for a batch of post-larvae 12 (PL12) of whiteleg shrimp (Litopenaeus vannamei) that are ready for stocking in grow-out facilities. From hatching, it takes about 21 days to reach the PL12. …
Permanent link to this article: https://fishconsult.org/?p=12739
Jun 24 2015
Photos’ credit: Alick Grunnie Mbewe (Zambia) Review: Alick Grunnie Mbewe and Abdel Rahman El Gamal (Founder of the website) The inserted photos show the packaging section of one of the leading companies in Zambia that sells fish and fish fillets. This company was established in 1999 as a privately owned company whose core …
Permanent link to this article: https://fishconsult.org/?p=12735
Jun 19 2015
Video credit and permitted by: The Scottish Salmon Company In this 1:30-min video, I would like to draw your attention to the monitoring system which allows the farm management to watch feeding activity in each cage and this would certainly help avoid overfeeding with its economics and environmental consequences.
Permanent link to this article: https://fishconsult.org/?p=12728
Jun 18 2015
Photos’ credit: Walid Salah El Din (Egypt) Review: Walid Salah El Din and Abdel Rahman El Gamal (Founder of the website) The inserted photos have been taken in a commercial aquaculture project in Tangier region, Morocco. The area dedicated for fish farming is about 28 hectares, on which tilapia and crayfish are farmed. The farm depends …
Permanent link to this article: https://fishconsult.org/?p=12719
