Abdel Rahman El Gamal
Author's posts
Oct 26 2012
Cold bathing of whiteleg shrimp, Liptopenaeus vannamei in Thailand
Credit: Worawut Koedprang (Thailand) The two photos show the workers while are pouring the whiteleg shrimp (Liptopenaeus vannamei) into an iced bath. This practice is necessary after harvesting and before grading. While the ice bath is shocking harvested shrimp, it will lead to preserving the meat quality of shrimp and extending its shelf life. Note: We decided …
Permanent link to this article: https://fishconsult.org/?p=6737
Oct 25 2012
Fishery resources conservation (Primary education) in Cambodia
Credit: Nyro Tum (Cambodia) This photo shows the primary students while painting their pictures for contesting during a fish day event The topics focus on fishery resources conservation Note: We decided not to watermark the photos in order not to upset its clarity. However, we trust you will notify us if you wish to use a picture …
Permanent link to this article: https://fishconsult.org/?p=6696
Oct 25 2012
Towards aquatic biodiversity conservation in Honduras (in Spanish)
Credit: Carolina Cardona (Honduras) La Dirección General de Pesca y Acuicultura (DIGEPESCA) en Honduras trabaja en coordinación con otras ONG, en el caso de la zona de la Mosquitia está apoyando al PNUD en el Proyecto Conservación de la Biodiversidad de los paisajes productivos de la Mosquitia” entre los componentes de este proyecto se encuentran: la …
Permanent link to this article: https://fishconsult.org/?p=6673
Oct 24 2012
A compost crib in a fish pond in Zambia
Credit: Lumbwe Kalumba (Zambia) Description: Lumbwe Kaluba and Abdel Rahman El Gamal The photo shows a compost crib in the shallow corner of an earthen fish pond. The …
Permanent link to this article: https://fishconsult.org/?p=6650
Oct 24 2012
Smoking of cichlid fish in Zambia
Credit: Lumbwe Kalumba (Zambia) The photo shows a simple post harvest technology in fish smoking is being employed. Fish smoking is usually applied to the cichlid family; mainly breams. Note: We decided not to watermark the photos in order not to upset its clarity. However, we trust you will notify us if you wish to use a …
Permanent link to this article: https://fishconsult.org/?p=6644
Oct 24 2012
Drying of salted fish in Zambia
Credit: Lumbwe Kaluba (Zambia) The photo shows the previously salted fish when let to dry. Dried fish are ready for market and human consumption. There is a very good market for salted fish in the Democratic Republic of Congo. Note: We decided not to watermark the photos in order not to upset its clarity. However, we trust you …
Permanent link to this article: https://fishconsult.org/?p=6634
Oct 23 2012
Off-shore marine cages in Turkey (Video)
Credit for the video: Ashraf Gouda (Egypt) Description:Abdel Rahman El Gamal Source: www.fishconsult.org This video shows the off-shore cages used for growing European seabass (Dicentrachus labrax) and gilthead seabream (Sparus aurata) in Turkey. The production of off-shore cages has significantly …
Permanent link to this article: https://fishconsult.org/?p=6626
Oct 23 2012
Aerating shrimp ponds in Thailand
Credit: Worawut Koedprang (Thailand) The photo shows the aeration of a shrimp earthen pond using paddle wheels. The power of aerators (in horse power) and its positioning is important not only for providing sufficient air and so oxygen to farmed shrimp but also to create water circulation that direct pond sediments to settle in the center …
Permanent link to this article: https://fishconsult.org/?p=6610
Oct 23 2012
Hatching and larval nursing of sesama crab in Thailand
Credit: Worawut Koedprang (Thailand) Description: Worawut Koedprang and Abdel Rahman El Gamal The photo shows the Sesama crab (or sesame crab) hatchery in Coastal Aquaculture Development and Research Center, Suratthani, Thailand. In this facility, hatching and larval nursing of Sesame crab is taking place for selling …
Permanent link to this article: https://fishconsult.org/?p=6591
Oct 22 2012
Sun-drying of salted snake skin gourami,Trichogaster pectoralis in Thailand
Credit: Worawut Koedprang (Thailand) The photo shows the sun-drying of salted snake skin gourami (Trichogaster pectoralis). This product is a common fishery product to Thai people. Fried gourami is the most preferred form to the Thai consumers. Note: We decided not to watermark the photos in order not to upset its clarity. However, we trust you will …
Permanent link to this article: https://fishconsult.org/?p=6581