This 2-slide bite address a phase of fish post harvest which is cooling. Two forms of this bite were addressed which are namely crushed ice and ice flakes. The physical properties of both types as well as their is covered while focusing more on their cooling efficiency. http://fishconsult.org/wp-content/uploads/2014/09/Crushed-ice-and-ice-flakes-in-cooling-fish.pdf
Category: English
Posts or items in English language
Permanent link to this article: https://fishconsult.org/?p=11870
Permanent link to this article: https://fishconsult.org/?p=11854
Sep 24 2014
A 1000-ton seabass off-shore cage farm in Turkey
Credit: Huseyn Ek (Akuakare, Turkey) The cage shown in the photo is a unit of a cage farm suited in Black Sea (Turkey). The water depth at this location is about 50 meters. The cage diameter is 30 meters with a volume of approximately 10,000 m3. Fish biomass of each cage is about 110-130 tons. The …
Permanent link to this article: https://fishconsult.org/?p=11849
Sep 22 2014
Lettuce (Lactuca sativa); a common plant in aquaponic system
Many plants have been successfully tested in aquaponic systems in which fish wastes provide the nutrients which are required by the plants in the system. These plants may include lettuce, pepper, tomatoes, kale, broccoli and others. However, lettuce as a leafy plant is widely used in most aquaponic systems. The advantage of lettuce in such …
Permanent link to this article: https://fishconsult.org/?p=11839
Sep 22 2014
Promoting small-scale aquaculture in Mexico – Case study
Credit: Kevin Fitzsimmons (USA) Contributor: Abdel Rahman El Gamal (Founder of the website) The promotion of small-scale aquaculture in Mexico adopted several approaches during 1990s including but not limited to offering low-cost loan programs to social groups. Moreover, the governmental hatcheries which have been affiliated to the Mexican Ministry of Fisheries (SEPESCA); latter (SEMARNAP) supplied …
Permanent link to this article: https://fishconsult.org/?p=11837
Sep 20 2014
Family fishing in Nam Xong Reservoir system, Laos
Photo credit: MK19 – Fisheries and Aquaculture Production in Reservoirs in Lao PDR Technical review: Abdel Rahman El Gamal (Founder of the website) Nam Xong Sub-River Basin (NXSRB) is one of the 18 sub- basins of Nam Ngum River Basin, Laos. NXSRB covers an area of around 180,000 ha and located in the central part of northern Lao …
Permanent link to this article: https://fishconsult.org/?p=11821
Sep 18 2014
Farm-made fish feed in a fish farm in Myanmar
Credit of photos and source of information: Aquaculture Asia As the case in aquaculture in many countries worldwide, farm-made feed was the sole source of feed especially where commercial feed does not exist or the level of aquaculture development is too small to justify the establishment of commercial fish feed. Up to 1990, cultured fish …
Permanent link to this article: https://fishconsult.org/?p=11816
Sep 18 2014
Intensive tank culture of tilapia in Mexico
Credit: Kevin Fitzsimmons (USA) The picture shows an intensive tilapia farm in which round tanks are used. This farm is located outside of Abasolo, Tamaulipas. This farm uses a gravity-fed water supply from the Vicente Guerrero irrigation canal. The tanks are drained through a center standpipe and supplemental aeration is provided using oxygen injection. The …
Permanent link to this article: https://fishconsult.org/?p=11813
Sep 17 2014
Dugout canoes in artisanal fishing in Ghana
Credit: Patrick Appenteng (Ghana) In Ghana, Inland fishing vessels for artisanal fishing include dugout and planked canoes. Dugout canoes, as the name suggests are canoes dugged out, but from special timber logs. Planked canoes are manufactured by joining different wooden boards. The insert here shows the process of constructing a dugout canoe in a fishing community …
Permanent link to this article: https://fishconsult.org/?p=11808
Sep 17 2014
Feeding caged bluefin tuna with small fishes – a debatable issue (Video)
Credit for the video: Ahmed Shaheen (Egypt) Review: Abdel Rahman El Gamal (Founder of the website and video channel) Typically, the fattening of bluefin tuna (Thunnus thynnus) is done in sea cages. The tuna is caught by purse seiners in the Mediterranean and the ones that are targeted for fattening are taken to cages in …
Permanent link to this article: https://fishconsult.org/?p=11798